WINE TASTING AND RESTAURANT

Durbanville Hills’ restaurant and tasting room offers contemporary spaces where one can escape the hustle and bustle of city-life or spend a day in their conference facility for meetings with a difference.

The relaxed indoor and outdoor areas of the cellar offer panoramic views of Table Mountain, Table Bay, the rolling hills and adjoining vineyards. The area under the olive trees is perfect for a stylish picnic in season, or to share a platter of cured meats, local cheese and preserve. The tasting room’s décor is chic, inviting wine lovers to linger in the new lounge area with its comfy, contemporary seating and taste the range of wines on their own or paired with foods to bring out the extraordinary flavours of the wines.  The tasting room opens on to an outdoor seating area where nature lovers can savour overlooking the renosterveld garden.

The restaurant, head by chef Louisa Greeff,  is a light and contemporary space with a double volume ceiling, wood finishes, earthy tones and South African art. The menu is unpretentious and creative, offering both breakfast and lunch and dinner on selected evenings. The conference centre with seating for 50 guests is ideal for corporate meetings and team building.